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Friday, 17 February 2017

In 12 months Nigeria imports 189.5 metric tonnes of tomato paste

The expert, Mr Duro Kuteyi, food manufacturer at Betamark Consulting, disclosed on Friday in Lagos that Nigeria imports not less than 189.5 metric tons of tomato paste and sauce in the last 12 months while reacting to issues of post-harvest waste of fresh tomatoes in major farms across the country.

Kuteyi said: “in spite of being identified as the 14th largest producer of tomatoes, it is sad to note that Nigeria imports various processed tomato products for the consumption of its nationals.

“The imported tomato products include, canned tomato paste, tomato ketchup and various sauces, canned tomato fruit, etc.
“Between 2015 and 2016, a total of 189,510.11 metric tons of tomato paste was imported into Nigeria.
“This is equivalent to 1,042,305.68 metric tons of fresh tomatoes.

“A lot of the tomatoes grown in Nigeria suffer post-harvest losses incurred from transporting harvest from the farms in the northern part of the country where they are grown, to the southern markets where they are consumed.


“These no doubt prevent sizeable proportion of the harvested tomatoes from getting to the consumer and end in garbage heaps nation-wide.
“However, post-harvest losses can be minimized or completely eliminated if food processing techniques are put to practice.”

Kuteyi said to minimize post-harvest losses, his organisation had partnered Bank of Industry (BoI) to sponsor the training of Nigerians on tomato and pepper processing in 12 states in the federation and it will create not less than 500,000 jobs for youths, retirees and other interested people willing to go into food processing.

He also said the training would include fruit processing.

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